Hop Into Easter! Brisbane’s Best High Tea Experiences for 2025
Celebrate Easter with a delectable Easter High Tea in Brisbane or a luxurious Chocolate High Tea, brimming with irresistible sweet treats.
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Category: Brisbane food
The Fifty Six: Brisbane’s Bold New Take on Cantonese Fine Dining
Tucked inside one of Brisbane’s most stunning heritage buildings, The Fifty Six is bringing a bold new take on Cantonese fine dining to the city. Led by acclaimed Chef Gerald Ong, formerly of Chairman Hong Kong, this sophisticated yet approachable restaurant blends traditional techniques with premium local produce. Think handcrafted dim sum, elevated classics like lemon chicken with a twist, and luxe seafood dishes featuring Moreton Bay Bugs. Whether you’re a yum cha aficionado or a lover of modern Chinese cuisine, The Fifty Six is redefining Cantonese food in Brisbane.
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Brisbane’s Culinary Skyline Reaches New Heights with Aloria at Sky Deck Queen’s Wharf
Brisbane’s dining scene has reached new heights with the opening of Aloria, the crown jewel of The Star Brisbane’s Sky Deck. I was amongst the first to try the menu by Michelin-trained Chef Shayne Mansfield, and it’s a stunner.
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Shuck It Up: Dive into the Straddie Oyster Festival!
Discover the ultimate oyster experience at Straddie Oyster Festival on Stradbroke Island and dive into local Moreton Bay oysters this November.
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New Brisbane’s Best High Teas: A Comprehensive Guide
UPDATED: Brisbane’s best high teas, from affordable to luxe, updated with a new Middle Eastern twist and a decadent three-tier spread.
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How Farmhouse Kedron Reigns Supreme Among Brisbane’s Best Cafes
Discover Farmhouse Kedron, its rustic charm, delicious menu, and the reasons why consistently tops Brisbane’s best café lists.
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Tiramisu Trolleys and Tuscan Wines: FIRMA at Emporium Hotel Impresses
At FIRMA Italian Restaurant, nestled within the luxurious Emporium Hotel South Bank, diners are treated to a truly elevated experience of authentic Italian cuisine in Brisbane. With a focus on traditional flavours brought to life by Italian Chef Alba Rizzo, FIRMA delivers a menu brimming with regional specialties, seasonal produce, and exclusive Tuscan wines that are unavailable elsewhere in Australia.
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Tuck Shop Nostalgia Indulgence: Lennons Aussie Icons High Tea
Brace yourself to step back into your childhood as the Lennons Aussie Icons High Tea masterfully blends the cherished tuckshop treat flavours with gourmet cuisine for a new take on High Tea in Brisbane.
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Short Grain Brisbane Review: Authentic Thai Cuisine in Fortitude Valley
Discover an authentic Thai culinary experience at Short Grain Brisbane, a Fortitude Valley restaurant offering delectable Thai cuisine and tantalising Thai street food. Immerse yourself in a world of authentic Thai flavours that promises a remarkable culinary journey.
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Taste Beyond Sight: Brisbane’s Innovative New Dining Gem Offers a Different Perspective
Stepping into the culinary realm with a new chef’s table dining experience, Chef Andrew McCrea has rewritten the rules of gastronomy at his unconventional establishment, Perspective Dining with elevated degustation dining Brisbane foodies will love. With just 12 seats it also makes a perfect Brisbane private dining option.
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New Sunshine State High Tea
Here’s a new take on High Tea from W Brisbane with a Sunshine State High Tea that includes a chocolate puzzle. W Brisbane is known for its innovative high teas that demand more than just eating!
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12 Best New Restaurants in Brisbane
Put the 10 Best New Restaurants in Brisbane on your must-do dining list and explore some exciting new places to eat in the river city.
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